Franchise Business
We introduce Joto Curry's franchise business that generates stable profits even with a small number of staff.
4 Mechanisms for Stable Profits
We have built an efficient and highly reproducible cooking system that enables stable sales even with a small number of staff.
Guaranteed Taste Reproducibility with Simple Cooking
Simple and reproducible cooking and serving procedures that reduce the burden of kitchen equipment investment and store staff. The roux blended with the "secret extract," the soul of the brand, is supplied from the central kitchen in perfect condition.
At the store, just by heating it, you can reproduce the highest quality taste that never varies in any country.
Maximize Sales with High Turnover Operations
Since orders can be served at high speed, turnover can be increased even during peak times such as lunch hours. This is an operation that can maximize sales even in locations with limited seating.
Improved Profitability with Low Waste
Since the amount of waste is also small, cost management is easier, leading to improved profitability. By making it easier to forecast not only sales but also profit amounts, you can consider store opening plans and equipment investments with confidence.
Repeat Customers with Local Menu Development
It is possible to develop original menus tailored to local preferences. You can use them to differentiate from existing menus or as seasonal limited products to promote repeat customers.
We also share recipes for popular Japanese menus upon request.
Comprehensive Support System
A professional team will consistently accompany you from pre-opening preparation to post-opening operations.
Total Support for Opening Preparation
We support all preparations necessary for opening, from area selection to property selection, financial planning, loan consultation, and business plan creation.
Zero Anxiety with Training and Education
We conduct training programs in an environment close to actual stores, from curry making to customer service, hygiene management, and numerical management. Even those without experience in the food service industry can start with confidence.
Continuous Support Even After Opening
Even after opening, we provide ongoing support including on-site consulting, customer acquisition strategies, menu improvement proposals, and regular sales and performance reviews.
Voices from Franchise Owners Who Decided to Open
Why did they decide to open a Joto Curry franchise? We introduce real voices about pre-opening concerns and the actual operational feel.
Feel free to consult with us about any questions, no matter how small.
- How much initial investment is required?
- Can I really operate without experience?
- How long does it take to open?
- What is the actual revenue model?
Our experienced staff will answer your questions with care.